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La Lomita Ranch Wine Country Dinner in the Barn

October 27, 2021 @ 5:30 pm - 8:30 pm

Five Course Wine Country Dinner in the Barn
About this event
We are excited to celebrate the 2021 Harvest Season with our first

“Wine Country Dinner in the Barn at La Lomita Ranch”

Dinner & Wine Pairing
Enjoy La Lomita Wines paired with a five course wine country dinner prepared by Chef Spencer Johnston of Danior Kitchen Catering with friends in the Equestrian Barn.

About the Menu
Passed Appetizers – 2020 Islay Hill Estate Rose

Strawberry and Crème Fraiche – Pasticcio / Olive Oil / Sea Salt
Prosciutto Date – Stuffed with Goat Cheese / Saba
First Course – 2019 Rosemary Vineyard Chardonnay

Squash Ravioli – Leek Subice / Brown Butter / Sage / Almond Syrup / Amaretto Cookie
Second Course – 2019 Islay Hill Estate Albarino

Dungeness Crab Stuffed Chile en Nogada – Walnut / Pomegranate
Entree Course – 2019 Islay Hill Estate Grenache

Grilled Lamb Rack – Peas and Frikkah Risotto / Mint and Fennel Salad / Italian Salsa Verde
Dessert Course – 2019 Slide Hill Syrah

Fig Tarte Tatin – Harmony Valley Creamery Olea Farms Olive Oil Ice Cream


October 27, 2021
5:30 pm - 8:30 pm


La Lomita Ranch
1985 La Lomita Way
San Luis Obispo, CA 93401
+ Google Map
(805) 706-8010
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