Golden Bloom Collective Hands On Artisan Sourdough Workshop – Advanced Class

Golden Bloom Collective
Hands On Advanced Sourdough Workshop
Instructor: Ashlan Cutler
Duration: 90 minutes
Class Size: up to 20
Includes: hands on advanced techniques, recipes + troubleshooting
Cost: $75
Class Itinerary
Welcome + Overview
● Quick intro
● Review sourdough fundamentals
Starter Strength
● Feeding ratios + maintenance
Deep Dive Into Dough + Fermentation
● How temperature impacts fermentation speed/flavor
● Aliquot method, over/under proofing
Hands On Advanced Mixing + Folding
● Show advanced techniques: coil folds, lamination
● Inclusions and add ins
Shaping and Scoring Mastery
● Demonstrate batard vs. boule shaping
● Discuss scoring patterns, ears and decorative scoring
Baking Science And Oven Techniques
● Steam methods (Dutch oven, open baking, two pan)
● Gas vs electric ovens
Wrap Up & Take Aways
● Q&A + trouble shooting